This blog post is sponsored by eBay. All opinions are my own.

I’m over here in pajamas sippin my 1,000th fall pumpkin smoothie recipe (from Sally’s Baking Addiction, I’m obsessed, listed the recipe below) and people, it is GOOD! Are you guys already getting into pumpkin everything, or am I early? We just got ourselves our very first blender (shocking I know) and if you can’t tell I think we’re fans. We’ve been trying all sorts of new smoothies and need all the recommendations!

We were debating about what blender to get for so long (there are literally a billion options out there) and we ended up getting this Ninja blender from eBay! I’m the first to admit that I haven’t always been an eBay shopper unless for clothes and handbags- for some reason it seemed a little overwhelming to me when shopping for others stuff besides clothes!

I’ve found a few tips and trick that have helped me find the best deal, though, so here they are!

My first tip is to check out their deals page here! There are always a ton of deals going on, and this page helps narrow down what is on sale so you don’t have to spend forever scrolling.

Next, check out specific landing pages like this Baby Deals page, or this School Supplies page. It can help you narrow down your search by a lot.

My last tip is to follow searches if you’re looking or a specific item. Ebay can send you emails every time someone posts a similar item.

We also got ourselves a much needed new toaster because our old one was pretty nasty. This toaster is a Hamilton Beach and it’s so shiny and new I’m making more toast than the kids can keep up with! haha I also make myself avocado toast all the time and it’s my go-to healthy breakfast. I’ll post it here so you can try it too!

Fall Pumpkin Smoothie Recipe

Ingredients:

1 frozen banana
1/2 cup (120g) vanilla Greek yogurt¹
1/4 teaspoon ground cinnamon
1/4 teaspoon pumpkin pie spice²
1/2 cup (120ml) skim milk³
2 Tablespoons (30ml) pure maple syrup
2/3 cup (150g) pumpkin puree (canned or fresh)
1 cup ice

Directions:

Make sure you have a strong, powerful blender.
Add all of the ingredients to the blender in the order listed. Blend on high for at least 3 minutes or until smooth – this may take longer if your blender isn’t very strong. Scrape down the sides of the blender as needed.
Add more milk to thin out if it is too thick. Add a couple more ice cubes for a thicker texture, if desired. Add more spices to taste, if desired.